At NNB we have been helping companies by interpreting and explaining trends in an accessible way since 1995. The NNB team are often invited to talk about food and health trends at conferences and customer events around the world. Whatever the subject matter, we try to illustrate all of our points with case studies of brands and products that provide lessons from real challenges and opportunities.
As a premium subscriber, you can access some of our presentations for free. We are currently offering complimentary access to two presentations given at Food Ingredients Europe (FiE) in December 2019; one will teach you about the leading trends driving change in the bakery sector, and one identifies the opportunities in the plant-based trend that can give businesses long-term growth.